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home > forums > Recipes & Cooking > Zucchini is taking over, send help (and recipes) Zucchini is taking over, send help (and recipes) quiltlady topic starter posted 4/7/26 7:30 am My garden has produced more zucchini than one family could possibly eat, please send recipes before I start leaving them on strangers' porches. MamaJudy member posted 4/7/26 1:48 pm Zucchini bread! Grate it up, mix with flour, sugar, eggs, a little cinnamon and nutmeg, bake at 350. Freezes great too if you make extra loaves. north_ender member posted 4/7/26 3:01 pm try making relish or pickles out of the bigger ones, keeps forever in the fridge and uses up a ton at once DieselDan member posted 4/9/26 9:42 pm just leave em on porches anonymously, thats the time honored Rivertown tradition every august, we all know it happens lol oldtimer_hank member posted 4/11/26 4:07 am My mother used to fry it up thin sliced in cornmeal, nothing fancy but it always disappeared fast at the table. Give that a try. -Hank, Rivertown born and raised Replying requires a member account (registration closed — email the webmaster).

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